Colombia-Castillo

Every coffee cup you drink could sometimes hit, but it could also disappoint and miss but it's undeniable that Colombian coffee is always unique-like date nights between lovers-they could spend years together but those nights are never forgotten. A cup of tinto has a special impact that lasts for a life-time.

SCA score: 86

Recommended brewing method: Filter coffee or Espresso

المنشأ: كولومبيا

المعالجة: تجفيف بالطرد الحرارى

الايحائات: , فواكه استوائية , حليب بالكراميل , يوسفى , رائحة خشب البلوط

ارتفاع الزراعة: 1800-2000 م.س.ب

طرق التحضير الموصى بها: قهوة فلتر او اسبريسو