Honduras(Finca La Mora)-Pacas

Some coffee cups will make you like it but some will bind you to it "Forever after". Our Honduran coffee comes from the floral stunning beauty of Ocotepeque region in Honduras, giving us "pacas" one of the most unique varieties in the world of specialty coffee with its astonishing honey and bitter taste balanced by a chocolate hint...remarkable and sweet that no words can describe.

SCA score: 89

Recommended brewing method: Espresso or Filter coffee

المنشأ: هندوراس

المعالجة: عسل أحمر

الايحائات:عسل, بندق, برتقال سكرى, شوكولاتة حليب

ارتفاع الزراعة: 1400-1800 م.س.ب

طرق التحضير الموصى بها: اسبريسو او قهوة فلتر